Cheese closes the stomach and should always be served at the end of a meal.


Pork sausage, pre-cooked
» Sausages and Luncheon Meats

:
Nutrient Amount per 100g
47.97 g
378 kcal
1581 kj
14.49 g
35.04 g
11.662 g
0.332 g
74 mg
Ash
2.84 g
Rings chart