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Hawaii is the only US state that grows cacao beans to produce chocolate

POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading, analyzed prior to January 2007
Popeyes Chicken and Biscuits » Fast Foods

Nutrient Amount per 118.0g Proximates Water 55.93 g Energy 366 kcal Energy 1528 kj Protein » 21.98 g Essential amino acids Tryptophan 0.168 g Threonine 0.726 g Isoleucine 0.645 g Leucine 1.340 g Lysine 0.953 g Methionine 0.319 g Phenylalanine 0.841 g Valine 0.801 g Histidine 0.524 g Non-essential amino acids Cystine 0.255 g Tyrosine 0.673 g Arginine 1.244 g Alanine 1.252 g Aspartic acid 1.494 g Glutamic acid 5.141 g Glycine 1.848 g Proline 1.764 g Serine 0.857 g Hydroxyproline 0.576 g Total lipid (fat) » 25.64 g Fatty acids, total saturated » 8.471 g 4:0, Butanoic, Butyric 0.006 g 6:0, Hexanoic, Caproic 0.002 g 8:0, Octanoic, Caprylic 0.004 g 10:0, Decanoic, Capric 0.013 g 12:0, Dodecanoic, Lauric 0.019 g 14:0, Tetradecanoic, Myristic 0.362 g 15:0, Pentadecanoic, 0.055 g 16:0, Hexadecanoic, Palmitic 5.476 g 17:0, Heptadecanoic, Margaric 0.140 g 18:0, Octadecanoic, Stearic 2.356 g 20:0, Eicosanoic, Arachidic 0.021 g 22:0, Docosanoic, Behenic 0.004 g 24:0, Tetracosanoic, Lignoceric 0.009 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 11.156 g 14:1, Tetradecenoic, Myristoleic 0.093 g 15:1, Pentadecenoic, 0.001 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic » 1.418 g 16:1 c 1.405 g 16:1 t 0.013 g 17:1, Heptadecenoic 0.024 g 18:1 undifferentiated, Octadecenoic, Oleic » 9.503 g 18:1 c 8.956 g 18:1 t 0.546 g 20:1, Eicosenoic, Gadoleic 0.113 g 22:1 undifferentiated, Docosenoic, Erucic » 0.002 g 22:1 c 0.002 g 24:1 c, Cis-tetracosenoic, Nervonic 0.001 g Fatty acids, total polyunsaturated » 2.877 g 18:2 undifferentiated, Octadecadienoic, Linoleic 2.524 g 18:2 n-6 c,c 2.406 g 18:2 CLAs 0.031 g 18:2 t not further defined 0.088 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.143 g 18:3 n-3 c,c,c, Alpha-linolenic, Omega-3 0.117 g 18:3 n-6 c,c,c, Gamma-linolenic 0.027 g 18:4, Octadecatetraenoic, Parinaric 0.002 g 20:2 n-6 c,c, Eicosadienoic 0.020 g 20:3 undifferentiated, Eicosatrienoic 0.031 g 20:3 n-6 0.031 g 20:4 undifferentiated, Eicosatetraenoic, Arachidonic 0.072 g 20:5 n-3, Eicosapentaenoic (EPA), Timnodonic 0.006 g 22:4 0.018 g 22:5 n-3, Docosapentaenoic (DPA), Clupanodonic 0.008 g 22:6 n-3, Docosahexaenoic (DHA) 0.025 g Fatty acids, total trans 0.648 g Cholesterol 127 mg Ash 2.81 g Total carbohydrate » 11.62 g Fiber, total dietary 0.6 g Digestable carbohydrates » Starch 10.88 g Minerals Calcium, Ca 24 mg Iron, Fe 1.22 mg Magnesium, Mg 24 mg Phosphorus, P 191 mg Potassium, K 302 mg Sodium, Na 702 mg Zinc, Zn 1.58 mg Copper, Cu 0.085 mg Manganese, Mn 0.146 mg Selenium, Se 30.7 mcg Vitamins Vitamin B1 (Thiamin) 0.114 mg Vitamin B2 (Riboflavin) 0.275 mg Niacin 6.580 mg Pantothenic acid 1.457 mg Vitamin B-6 0.286 mg Vitamin B-12 0.55 mcg Vitamin A, IU 105 IU Vitamin A, RAE 32 mcg Retinol 32 mcg

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