Cheese closes the stomach and should always be served at the end of a meal.


Fish, salmon, sockeye, canned, drained solids with bone
» Finfish and Shellfish Products

:
Nutrient Amount per 369.0g
249.11 g
613 kcal
2557 kj
86.09 g
26.97 g
5.782 g
162 mg
Ash
8.49 g
Rings chart