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China is the second largest fast food market after the United States

Pie crust, cookie-type, prepared from recipe, graham cracker, baked
» Baked Products

Nutrient Amount per 239.0g Proximates Water 10.04 g Energy 1181 kcal Energy 4940 kj Protein » 10.04 g Essential amino acids Tryptophan 0.131 g Threonine 0.284 g Isoleucine 0.363 g Leucine 0.700 g Lysine 0.261 g Methionine 0.174 g Phenylalanine 0.497 g Valine 0.425 g Histidine 0.225 g Non-essential amino acids Cystine 0.210 g Tyrosine 0.308 g Arginine 0.418 g Alanine 0.327 g Aspartic acid 0.459 g Glutamic acid 3.255 g Glycine 0.361 g Proline 1.121 g Serine 0.495 g Total lipid (fat) » 59.51 g Fatty acids, total saturated » 12.418 g 10:0, Decanoic, Capric 0.007 g 12:0, Dodecanoic, Lauric 0.007 g 14:0, Tetradecanoic, Myristic 0.177 g 16:0, Hexadecanoic, Palmitic 7.545 g 18:0, Octadecanoic, Stearic 4.641 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 27.174 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.119 g 18:1 undifferentiated, Octadecenoic, Oleic 27.055 g Fatty acids, total polyunsaturated » 16.510 g 18:2 undifferentiated, Octadecadienoic, Linoleic 15.793 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.717 g Ash 3.58 g Total carbohydrate » 155.83 g Fiber, total dietary 3.6 g Digestable carbohydrates » Sugars, total 91.63 g Minerals Calcium, Ca 50 mg Iron, Fe 5.19 mg Magnesium, Mg 43 mg Phosphorus, P 155 mg Potassium, K 210 mg Sodium, Na 1365 mg Zinc, Zn 1.12 mg Copper, Cu 0.299 mg Manganese, Mn 1.107 mg Selenium, Se 14.3 mcg Vitamins Vitamin B1 (Thiamin) 0.249 mg Vitamin B2 (Riboflavin) 0.418 mg Niacin 5.098 mg Pantothenic acid 0.526 mg Vitamin B-6 0.086 mg Folate, total 57 mcg Folic acid 41 mcg Folate, food 17 mcg Folate, DFE 86 mcg Choline, total 35.6 mg Vitamin B-12 0.05 mcg Vitamin A, IU 1974 IU Vitamin A, RAE 461 mcg Retinol 435 mcg Vitamin E (alpha-tocopherol) 5.54 mg Vitamin K (phylloquinone) 59.0 mcg Other Carotene, beta 313 mcg Lutein + zeaxanthin 69 mcg

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