Cheese closes the stomach and should always be served at the end of a meal.

Chicken, broilers or fryers, light meat, meat only, cooked, roasted
» Poultry Products

Nutrient Amount per 140.0g
90.66 g
242 kcal
1014 kj
43.27 g
6.31 g
1.778 g
119 mg
1.43 g
Rings chart