Cheese closes the stomach and should always be served at the end of a meal.


Chicken, broilers or fryers, breast, meat only, cooked, roasted
» Poultry Products

:
Nutrient Amount per 140.0g
91.36 g
231 kcal
966 kj
43.43 g
5.00 g
1.414 g
119 mg
Ash
1.48 g
Rings chart