Cheese is the oldest of all man-made foods

Sausages and Luncheon Meats

Food KCal Fat Carb. Protein
Pork sausage, fresh, cooked 339 g 28.4 g - 19.4 g
Pork sausage, fresh, raw 304 g 26.5 g - 15.1 g
Pork sausage, pre-cooked 378 g 35.0 g - 14.5 g
Pork sausage rice links, brown and serve, cooked 407 g 37.6 g 2.4 g 13.7 g
Poultry salad sandwich spread 200 g 13.5 g 7.4 g 11.6 g
Roast beef spread 223 g 16.3 g 3.7 g 15.3 g
Salami, cooked, beef 261 g 22.2 g 1.9 g 12.6 g
Salami, cooked, beef and pork 336 g 25.9 g 2.4 g 21.9 g
Salami, cooked, turkey 172 g 9.2 g 1.6 g 19.3 g
Salami, dry or hard, pork 407 g 33.7 g 1.6 g 22.6 g
Salami, dry or hard, pork, beef 385 g 30.1 g 3.8 g 23.2 g
Salami, Italian, pork 425 g 37 g 1.2 g 21.7 g
Salami, Italian, pork and beef, dry, sliced, 50% less sodium 350 g 26.4 g 6.4 g 21.8 g
Salami, pork, beef, less sodium 396 g 30.5 g 15.4 g 15.0 g
Sandwich spread, pork, beef 235 g 17.3 g 11.9 g 7.7 g
Sausage, Berliner, pork, beef 230 g 17.2 g 2.6 g 15.3 g
Sausage, chicken and beef, smoked 296 g 24 g - 18.5 g
Sausage, chicken, beef, pork, skinless, smoked 216 g 14.3 g 8.1 g 13.6 g
Sausage, Italian, pork, cooked 344 g 27.3 g 4.3 g 19.1 g
Sausage, Italian, pork, raw 346 g 31.3 g 0.7 g 14.3 g
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