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Choking on food is the 7th leading cause of death in the US

Snacks, tortilla chips, nacho-flavor, reduced fat
» Snacks

Nutrient Amount per 170.0g Proximates Water 2.21 g Energy 757 kcal Energy 3165 kj Protein » 14.79 g Essential amino acids Tryptophan 0.117 g Threonine 0.534 g Isoleucine 0.563 g Leucine 1.681 g Lysine 0.537 g Methionine 0.308 g Phenylalanine 0.709 g Valine 0.758 g Histidine 0.445 g Non-essential amino acids Cystine 0.236 g Tyrosine 0.598 g Arginine 0.729 g Alanine 0.967 g Aspartic acid 1.013 g Glutamic acid 2.837 g Glycine 0.544 g Proline 1.284 g Serine 0.699 g Total lipid (fat) » 25.84 g Fatty acids, total saturated » 4.947 g 4:0, Butanoic, Butyric 0.017 g 12:0, Dodecanoic, Lauric 0.051 g 14:0, Tetradecanoic, Myristic 0.187 g 16:0, Hexadecanoic, Palmitic 3.196 g 18:0, Octadecanoic, Stearic 1.496 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 15.215 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.102 g 18:1 undifferentiated, Octadecenoic, Oleic 15.113 g Fatty acids, total polyunsaturated » 3.570 g 18:2 undifferentiated, Octadecadienoic, Linoleic 3.434 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.153 g Cholesterol 5 mg Ash 5.44 g Total carbohydrate » 121.72 g Fiber, total dietary 8.2 g Minerals Calcium, Ca 270 mg Iron, Fe 2.77 mg Magnesium, Mg 165 mg Phosphorus, P 541 mg Potassium, K 462 mg Sodium, Na 1705 mg Copper, Cu 0.243 mg Manganese, Mn 0.741 mg Vitamins Vitamin C, total ascorbic acid 0.3 mg Vitamin B1 (Thiamin) 0.377 mg Vitamin B2 (Riboflavin) 0.466 mg Niacin 0.706 mg Vitamin B-6 0.393 mg Folate, total 44 mcg Folate, food 44 mcg Folate, DFE 44 mcg Vitamin A, IU 646 IU Vitamin A, RAE 41 mcg Retinol 10 mcg

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