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Italians consume a million and a half tons of spaghetti every year

Snacks, corn-based, extruded, chips, barbecue-flavor, made with enriched masa flour
» Snacks

Nutrient Amount per 100g Proximates Water 1.20 g Energy 523 kcal Energy 2188 kj Protein » 7.00 g Essential amino acids Tryptophan 0.063 g Threonine 0.279 g Isoleucine 0.277 g Leucine 0.747 g Lysine 0.284 g Methionine 0.134 g Phenylalanine 0.333 g Valine 0.357 g Histidine 0.200 g Non-essential amino acids Cystine 0.119 g Tyrosine 0.273 g Arginine 0.373 g Alanine 0.475 g Aspartic acid 0.586 g Glutamic acid 1.243 g Glycine 0.293 g Proline 0.521 g Serine 0.337 g Total lipid (fat) » 32.70 g Fatty acids, total saturated » 4.460 g 16:0, Hexadecanoic, Palmitic 3.510 g 18:0, Octadecanoic, Stearic 0.960 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 9.480 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.090 g 18:1 undifferentiated, Octadecenoic, Oleic 9.390 g Fatty acids, total polyunsaturated » 16.170 g 18:2 undifferentiated, Octadecadienoic, Linoleic 14.940 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 1.230 g Ash 2.80 g Total carbohydrate 56.20 g Minerals Calcium, Ca 131 mg Iron, Fe 4.90 mg Magnesium, Mg 77 mg Phosphorus, P 207 mg Potassium, K 236 mg Sodium, Na 763 mg Zinc, Zn 1.06 mg Copper, Cu 0.166 mg Manganese, Mn 0.774 mg Selenium, Se 6.7 mcg Vitamins Vitamin C, total ascorbic acid 1.7 mg Vitamin B1 (Thiamin) 0.420 mg Vitamin B2 (Riboflavin) 0.480 mg Niacin 6.300 mg Pantothenic acid 0.143 mg Vitamin B-6 0.230 mg Folate, total 200 mcg Folate, food 200 mcg Folate, DFE 200 mcg Vitamin A, IU 611 IU Vitamin A, RAE 31 mcg

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