Cheese closes the stomach and should always be served at the end of a meal.


Beef, variety meats and by-products, thymus, cooked, braised
» Beef Products

:
Nutrient Amount per 381.0g
201.28 g
1215 kcal
5086 kj
83.25 g
95.17 g
32.804 g
1120 mg
Ash
5.83 g
Rings chart