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Italians consume a million and a half tons of spaghetti every year

Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained
» Baby Foods

Nutrient Amount per 120.0g Proximates Water 96.36 g Energy 83 kcal Energy 349 kj Protein 0.72 g Total lipid (fat) » 0.12 g Fatty acids, total saturated » 0.010 g 16:0, Hexadecanoic, Palmitic 0.008 g 18:0, Octadecanoic, Stearic 0.001 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 0.079 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.001 g 18:1 undifferentiated, Octadecenoic, Oleic 0.078 g Fatty acids, total polyunsaturated » 0.026 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.026 g Ash 0.60 g Total carbohydrate » 22.20 g Fiber, total dietary 3.2 g Digestable carbohydrates » Sugars, total » 13.16 g Sucrose 0.05 g Glucose (dextrose) 8.15 g Fructose 3.98 g Maltose 0.02 g Minerals Calcium, Ca 18 mg Iron, Fe 0.42 mg Magnesium, Mg 12 mg Phosphorus, P 18 mg Potassium, K 212 mg Sodium, Na 6 mg Zinc, Zn 0.11 mg Copper, Cu 0.073 mg Selenium, Se 0.6 mcg Vitamins Vitamin C, total ascorbic acid 1.0 mg Vitamin B1 (Thiamin) 0.026 mg Vitamin B2 (Riboflavin) 0.090 mg Niacin 0.630 mg Pantothenic acid 0.168 mg Vitamin B-6 0.097 mg Folate, food 1 mcg Folate, DFE 1 mcg Choline, total 1.3 mg Vitamin A, IU 544 IU Vitamin A, RAE 28 mcg Vitamin E (alpha-tocopherol) 0.72 mg Tocopherol, gamma 0.01 mg Vitamin K (phylloquinone) 18.7 mcg Other Carotene, beta 274 mcg Carotene, alpha 40 mcg Cryptoxanthin, beta 65 mcg Lutein + zeaxanthin 47 mcg

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