Hawaii is the only US state that grows cacao beans to produce chocolate


Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Soup, cream of onion, canned, condensed 88 g 4.2 g 10.4 g 2.2 g 1.000 mg
Fast foods, egg and cheese sandwich 233 g 13.3 g 17.8 g 10.7 g 1.000 mg
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed 214 g 11.9 g 0.0 g 24.9 g 1.000 mg
CAMPBELL Soup Company, CAMPBELL'S CHUNKY Soups, Old Fashioned Potato Ham Chowder 78 g 4.5 g 6.9 g 2.5 g 1.000 mg
Fast foods, cheeseburger; double, regular patty, with condiments and vegetables 251 g 12.7 g 21.2 g 12.8 g 1.000 mg
Milk, nonfat, fluid, without added vitamin A (fat free or skim) 35 g 0.2 g 4.9 g 3.4 g 1.000 mg
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled 201 g 8.1 g - 29.9 g 1.000 mg
Mothbeans, mature seeds, cooked, boiled, without salt 117 g 0.6 g 21.0 g 7.8 g 1.000 mg
Pickle relish, sweet 130 g 0.5 g 35.1 g 0.4 g 1.000 mg
Game meat, horse, raw 133 g 4.6 g - 21.4 g 1.000 mg
Pears, canned, water pack, solids and liquids 29 g 0.0 g 7.8 g 0.2 g 1.000 mg
Snacks, pretzels, hard, whole-wheat 362 g 2.6 g 81.2 g 11.1 g 1.000 mg
Bologna, beef, low fat 204 g 14.8 g 5.2 g 11.8 g 1.000 mg
Sauce, hollandaise, with butter fat, dry, mix 554 g 46.0 g 32.1 g 11 g 1.000 mg
Fish, cod, Atlantic, cooked, dry heat 105 g 0.9 g - 22.8 g 1.000 mg
Sauce, hollandaise, with vegetable oil, dry, mix 374 g 9.3 g 62.5 g 13.8 g 1.000 mg
Cereals ready-to-eat, MALT-O-MEAL, Puffed Rice Cereal 401 g 1.0 g 90.2 g 7.8 g 1.000 mg
Cereals ready-to-eat, MALT-O-MEAL, Farina Hot Wheat Cereal, dry 362 g 1.3 g 74.3 g 13.3 g 1.000 mg
Soup, cream of onion, canned, prepared with equal volume milk 75 g 3.8 g 7.4 g 2.7 g 1.000 mg
Cereals ready-to-eat, MALT-O-MEAL, Maple & Brown Sugar Hot Wheat Cereal, dry 377 g 0.8 g 84.5 g 8 g 1.000 mg