Italians consume a million and a half tons of spaghetti every year

Calcium, Ca

Entries containing "Calcium, Ca", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Calcium, Ca
Cereals ready-to-eat, Ralston Enriched Bran flakes 310 g 3.4 g 79.8 g 10.2 g 45.000 mg
Peanut butter, chunk style, with salt 589 g 49.9 g 21.6 g 24.1 g 45.000 mg
Cereals ready-to-eat, wheat germ, toasted, plain 382 g 10.7 g 49.6 g 29.1 g 45.000 mg
Nuts, cashew nuts, dry roasted, with salt added 574 g 46.4 g 32.7 g 15.3 g 45.000 mg
Mollusks, oyster, eastern, wild, raw 68 g 2.5 g 3.9 g 7.1 g 45.000 mg
Mollusks, oyster, eastern, canned 69 g 2.5 g 3.9 g 7.1 g 45.000 mg
Nuts, cashew nuts, dry roasted, without salt added 574 g 46.4 g 32.7 g 15.3 g 45.000 mg
Pork, fresh, backribs, separable lean and fat, cooked, roasted 370 g 29.6 g - 24.3 g 45.000 mg
Cereals, Malt-O-Meal, chocolate, prepared with water, without salt 44 g 0.2 g 9.2 g 1.2 g 45.000 mg
Fish, sablefish, cooked, dry heat 250 g 19.6 g - 17.2 g 45.000 mg
Longans, dried 286 g 0.4 g 74 g 4.9 g 45.000 mg
Bread, french or vienna (includes sourdough) 289 g 1.8 g 56.4 g 11.8 g 44.000 mg
Sandwich spread, meatless 149 g 9 g 9 g 8 g 44.000 mg
Artichokes, (globe or french), raw 47 g 0.2 g 10.5 g 3.3 g 44.000 mg
Fast foods, hamburger; single, large patty; with condiments and vegetables 235 g 12.6 g 18.4 g 11.9 g 44.000 mg
Crackers, rye, wafers, seasoned 381 g 9.2 g 73.8 g 9 g 44.000 mg
Ice cream cones, sugar, rolled-type 402 g 3.8 g 84.1 g 7.9 g 44.000 mg
Jackfruit, canned, syrup pack 92 g 0.1 g 23.9 g 0.4 g 44.000 mg
Breakfast tart, low fat 372 g 6.0 g 76.8 g 4.0 g 44.000 mg
Beans, snap, green, cooked, boiled, drained, without salt 35 g 0.3 g 7.9 g 1.9 g 44.000 mg
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