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French Fries are originally from Belgium not France
Lamb, domestic, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked
»
Lamb, Veal, and Game Products
Nutrients
Visuals
Exercises
Serving:
Custom
oz (85g)
100g (100g)
piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (187g)
g
Date:
Saturday
Sunday
Monday
Tuesday
Wednesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 187.0g
Proximates
Water
115.87
g
Energy
385
kcal
Energy
1612
kj
Protein
»
52.77
g
Essential amino acids
Tryptophan
0.617
g
Threonine
2.259
g
Isoleucine
2.545
g
Leucine
4.105
g
Lysine
4.660
g
Methionine
1.354
g
Phenylalanine
2.149
g
Valine
2.848
g
Histidine
1.672
g
Non-essential amino acids
Cystine
0.630
g
Tyrosine
1.773
g
Arginine
3.134
g
Alanine
3.173
g
Aspartic acid
4.645
g
Glutamic acid
7.658
g
Glycine
2.577
g
Proline
2.214
g
Serine
1.962
g
Total lipid (fat)
»
17.80
g
Fatty acids, total saturated
»
6.358
g
10:0, Decanoic, Capric
0.037
g
12:0, Dodecanoic, Lauric
0.056
g
14:0, Tetradecanoic, Myristic
0.561
g
16:0, Hexadecanoic, Palmitic
3.422
g
18:0, Octadecanoic, Stearic
2.188
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
7.798
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.524
g
18:1 undifferentiated, Octadecenoic, Oleic
7.218
g
Fatty acids, total polyunsaturated
»
1.159
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.954
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.112
g
20:4 undifferentiated, Eicosatetraenoic, Arachidonic
0.112
g
Cholesterol
172
mg
Ash
2.13
g
Minerals
Calcium, Ca
28
mg
Iron, Fe
3.83
mg
Magnesium, Mg
49
mg
Phosphorus, P
393
mg
Potassium, K
643
mg
Sodium, Na
142
mg
Zinc, Zn
9.85
mg
Copper, Cu
0.239
mg
Manganese, Mn
0.052
mg
Selenium, Se
48.8
mcg
Vitamins
Vitamin B1 (Thiamin)
0.187
mg
Vitamin B2 (Riboflavin)
0.524
mg
Niacin
11.818
mg
Pantothenic acid
1.290
mg
Vitamin B-6
0.299
mg
Folate, total
43
mcg
Folate, food
43
mcg
Folate, DFE
43
mcg
Vitamin B-12
4.88
mcg
Vitamin E (alpha-tocopherol)
0.36
mg