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Choking on food is the 7th leading cause of death in the US

Cherries, sweet, canned, juice pack, solids and liquids
» Fruits and Fruit Juices

Nutrient Amount per 250.0g Proximates Water 212.38 g Energy 135 kcal Energy 565 kj Protein 2.27 g Total lipid (fat) » 0.05 g Fatty acids, total saturated » 0.010 g 16:0, Hexadecanoic, Palmitic 0.007 g 18:0, Octadecanoic, Stearic 0.003 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 0.013 g 18:1 undifferentiated, Octadecenoic, Oleic 0.013 g Fatty acids, total polyunsaturated » 0.015 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.007 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.007 g Ash 0.78 g Total carbohydrate » 34.52 g Fiber, total dietary 3.8 g Digestable carbohydrates » Sugars, total 30.77 g Minerals Calcium, Ca 35 mg Iron, Fe 1.45 mg Magnesium, Mg 30 mg Phosphorus, P 55 mg Potassium, K 328 mg Sodium, Na 8 mg Zinc, Zn 0.25 mg Copper, Cu 0.182 mg Manganese, Mn 0.152 mg Vitamins Vitamin C, total ascorbic acid 6.3 mg Vitamin B1 (Thiamin) 0.045 mg Vitamin B2 (Riboflavin) 0.060 mg Niacin 1.015 mg Pantothenic acid 0.318 mg Vitamin B-6 0.075 mg Folate, total 10 mcg Folate, food 10 mcg Folate, DFE 10 mcg Choline, total 11.8 mg Vitamin A, IU 313 IU Vitamin A, RAE 15 mcg Vitamin E (alpha-tocopherol) 0.57 mg Vitamin K (phylloquinone) 3.5 mcg Other Carotene, beta 188 mcg Lutein + zeaxanthin 143 mcg

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