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Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Babyfood, vegetables, peas, strained 50 g 0.4 g 8.4 g 3.3 g 0.600 mg
Pie, egg custard, commercially prepared 210 g 11.6 g 20.8 g 5.5 g 0.600 mg
PIZZA HUT 14" Super Supreme Pizza, Regular Crust 248 g 11.0 g 26.0 g 11.3 g 0.600 mg
Pie, coconut custard, commercially prepared 260 g 13.2 g 30.2 g 5.9 g 0.600 mg
Pie, coconut cream, prepared from mix, no-bake type 276 g 17.6 g 28.5 g 2.8 g 0.600 mg
Pork, fresh, loin, whole, separable lean and fat, cooked, braised 239 g 13.6 g - 27.2 g 0.600 mg
Salad dressing, peppercorn dressing, commercial, regular 564 g 61.4 g 3.5 g 1.2 g 0.600 mg
McDONALD'S, BIG BREAKFAST 279 g 19.6 g 17.4 g 10.3 g 0.600 mg
McDONALD'S, DOUBLE QUARTER POUNDER with Cheese 262 g 16.2 g 14.4 g 17.0 g 0.600 mg
Beerwurst, beer salami, pork and beef 277 g 22.5 g 3.8 g 14 g 0.600 mg
HORMEL Turkey Chili with Beans, canned entree 82 g 1.1 g 10.4 g 7.6 g 0.600 mg
Pancakes, plain, dry mix, incomplete, prepared 218 g 7.7 g 28.9 g 7.8 g 0.600 mg
Pork, fresh, loin, whole, separable lean and fat, cooked, broiled 242 g 13.9 g - 27.3 g 0.600 mg
Jew's ear, (pepeao), raw 25 g 0.0 g 6.8 g 0.5 g 0.600 mg
Soup, cream of celery, canned, prepared with equal volume milk 66 g 3.9 g 5.9 g 2.3 g 0.600 mg
Bagels, egg 278 g 2.1 g 53 g 10.6 g 0.600 mg
Plums, dried (prunes), uncooked 240 g 0.4 g 63.9 g 2.2 g 0.600 mg
Pork, fresh, loin, whole, separable lean and fat, cooked, roasted 248 g 14.7 g - 27.1 g 0.600 mg
Cereals ready-to-eat, FAMILIA 388 g 6.3 g 73.8 g 9.5 g 0.600 mg
Apricot nectar, canned, without added ascorbic acid 56 g 0.1 g 14.4 g 0.4 g 0.600 mg
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