French Fries are originally from Belgium not France

Leucine

Entries containing "Leucine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Leucine
Fish, Salmon, Chum, raw (Alaska Native) 116 g 3.7 g - 20.7 g 1.520 g
Fish, sheefish, raw (Alaska Native) 115 g 2.8 g - 22.3 g 1.520 g
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 263 g 20.1 g - 19.1 g 1.519 g
Peanut butter, smooth style, with salt 588 g 50.4 g 19.6 g 25.1 g 1.518 g
Peanut butter, smooth style, without salt 588 g 50.4 g 19.6 g 25.1 g 1.518 g
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw 220 g 15.3 g - 19.2 g 1.517 g
Nuts, almonds, blanched 581 g 50.6 g 19.9 g 21.9 g 1.517 g
Veal, sirloin, separable lean and fat, raw 152 g 7.8 g - 19.1 g 1.517 g
Luxury loaf, pork 141 g 4.8 g 4.9 g 18.4 g 1.517 g
Beef, round, tip round, separable lean and fat, trimmed to 1/4" fat, choice, raw 212 g 14.4 g - 19.2 g 1.516 g
Fish, shark, mixed species, cooked, batter-dipped and fried 228 g 13.8 g 6.4 g 18.6 g 1.515 g
Fish, ocean perch, Atlantic, raw 94 g 1.6 g - 18.6 g 1.514 g
Beef, round, tip round, separable lean and fat, trimmed to 1/2" fat, prime, raw 223 g 16.1 g - 19.1 g 1.513 g
Fish, mackerel, Atlantic, raw 205 g 13.9 g - 18.6 g 1.512 g
Chicken, liver, all classes, raw 116 g 4.8 g - 16.9 g 1.512 g
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 176 g 10.5 g - 19.0 g 1.511 g
Chicken, broilers or fryers, leg, meat only, raw 120 g 3.8 g - 20.1 g 1.511 g
Turkey, young hen, wing, meat and skin, raw 210 g 13.9 g - 19.9 g 1.511 g
Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw 216 g 15.0 g - 19.0 g 1.509 g
Natto 212 g 11 g 14.4 g 17.7 g 1.509 g
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