Hawaii is the only US state that grows cacao beans to produce chocolate

Leucine

Entries containing "Leucine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Leucine
Cheese, parmesan, dry grated, reduced fat 265 g 20 g 1.4 g 20 g 4.013 g
Seeds, sesame flour, low-fat 333 g 1.8 g 35.5 g 50.1 g 3.841 g
Soy flour, defatted 375 g 8.9 g 34.9 g 45.5 g 3.828 g
Soy flour, defatted, crude protein basis (N x 6.25) 372 g 8.9 g 30.6 g 49.8 g 3.828 g
Smelt, dried (Alaska Native) 389 g 17.9 g 0.7 g 56.2 g 3.820 g
Mollusks, whelk, unspecified, cooked, moist heat 275 g 0.8 g 15.5 g 47.7 g 3.807 g
Soy flour, low-fat, crude protein basis (N x 6.25) 369 g 6.7 g 33.6 g 50.9 g 3.789 g
Soy flour, low-fat 372 g 6.7 g 38.0 g 46.5 g 3.789 g
Cheese, parmesan, grated 431 g 28.6 g 4.1 g 38.5 g 3.718 g
Soy meal, defatted, raw, crude protein basis (N x 6.25) 337 g 2.4 g 35.9 g 49.2 g 3.660 g
Soy meal, defatted, raw 339 g 2.4 g 40.1 g 45.0 g 3.660 g
Tofu, dried-frozen (koyadofu) 480 g 30.3 g 14.6 g 47.9 g 3.644 g
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 472 g 30.3 g 12.8 g 47.9 g 3.644 g
Milk, dry, nonfat, regular, without added vitamin A 362 g 0.8 g 52.0 g 36.2 g 3.542 g
Milk, dry, nonfat, regular, with added vitamin A 362 g 0.8 g 52.0 g 36.2 g 3.542 g
Seeds, sunflower seed flour, partially defatted 326 g 1.6 g 35.8 g 48.1 g 3.500 g
Milk, dry, nonfat, calcium reduced 354 g 0.2 g 51.8 g 35.5 g 3.478 g
Cheese, parmesan, hard 392 g 25.8 g 3.2 g 35.8 g 3.452 g
Milk, dry, nonfat, instant, without added vitamin A 358 g 0.7 g 52.2 g 35.1 g 3.438 g
Milk, dry, nonfat, instant, with added vitamin A 358 g 0.7 g 52.2 g 35.1 g 3.438 g
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