Choking on food is the 7th leading cause of death in the US

Copper, Cu

Entries containing "Copper, Cu", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Copper, Cu
Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, prepared with boiling water 72 g 1.4 g 13.6 g 1.5 g 0.039 mg
Fish, tuna, white, canned in water, without salt, drained solids 128 g 3.0 g - 23.6 g 0.039 mg
Fish, catfish, channel, wild, cooked, dry heat 105 g 2.9 g - 18.5 g 0.039 mg
Chicken, broilers or fryers, breast, meat and skin, raw 172 g 9.3 g - 20.9 g 0.039 mg
Fish, tuna, white, canned in water, drained solids 128 g 3.0 g - 23.6 g 0.039 mg
Turkey, young hen, light meat, meat only, cooked, roasted 161 g 3.7 g - 29.9 g 0.039 mg
Plums, canned, purple, water pack, solids and liquids 41 g 0.0 g 11.0 g 0.4 g 0.039 mg
Orange-flavor drink, breakfast type, with pulp, frozen concentrate 172 g 0.5 g 42.9 g 0.1 g 0.039 mg
Chicken, wing, frozen, glazed, barbecue flavored 211 g 12.7 g 3.3 g 19.7 g 0.039 mg
Onions, raw 40 g 0.1 g 9.3 g 1.1 g 0.039 mg
Beans, snap, green, canned, regular pack, drained solids 23 g 0.1 g 4.4 g 1.2 g 0.039 mg
Turkey, white, rotisserie, deli cut 112 g 3 g 7.7 g 13.5 g 0.039 mg
Bologna, chicken, pork 336 g 30.6 g 4.2 g 10.3 g 0.039 mg
Limeade, frozen concentrate 247 g - 62.3 g - 0.039 mg
Rice, white, medium-grain, cooked, unenriched 130 g 0.2 g 28.6 g 2.4 g 0.038 mg
Waffle, plain, frozen, ready-to-heat, microwave 298 g 9.9 g 45.4 g 6.7 g 0.038 mg
Beans, snap, green, canned, no salt added, drained solids 20 g 0.1 g 4.5 g 1.2 g 0.038 mg
Chicken, roasting, light meat, meat only, raw 109 g 1.6 g - 22.2 g 0.038 mg
Collards, cooked, boiled, drained, without salt 26 g 0.4 g 4.9 g 2.1 g 0.038 mg
Prairie Turnips, boiled (Northern Plains Indians) 129 g 0.3 g 30.0 g 1.6 g 0.038 mg
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