Cheese is the oldest of all man-made foods


Browse By Alphabet - F

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Food KCal Fat Carb. Protein
Frankfurter, meat, heated 278 g 24.3 g 4.9 g 9.8 g
Frankfurter, meatless 233 g 13.7 g 7.7 g 19.6 g
Frankfurter, pork 269 g 23.7 g 0.3 g 12.8 g
Frankfurter, turkey 223 g 17.3 g 3.8 g 12.2 g
FREEZER QUEEN Gravy & Sliced Beef Meal, Mashed Potatoes and Carrots, frozen meal 81 g 1.9 g 10 g 6 g
French toast, frozen, ready-to-heat 213 g 6.1 g 32.1 g 7.4 g
French toast, prepared from recipe, made with low fat (2%) milk 229 g 10.8 g 25 g 7.7 g
Frog legs, raw 73 g 0.3 g - 16.4 g
Frostings, chocolate, creamy, dry mix 389 g 5.2 g 92 g 1.3 g
Frostings, chocolate, creamy, dry mix, prepared with butter 404 g 12.9 g 70.9 g 1.1 g
Frostings, chocolate, creamy, dry mix, prepared with margarine 404 g 12.9 g 71.0 g 1.1 g
Frostings, chocolate, creamy, ready-to-eat 397 g 17.6 g 63.2 g 1.1 g
Frostings, coconut-nut, ready-to-eat 433 g 24 g 52.7 g 1.5 g
Frostings, cream cheese-flavor, ready-to-eat 415 g 17.3 g 67.3 g 0.1 g
Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 359 g 7.2 g 72.2 g 1.4 g
Frostings, glaze, prepared-from-recipe 347 g 0.5 g 81.7 g 0.4 g
Frostings, vanilla, creamy, dry mix 410 g 4.9 g 93.8 g 0.3 g
Frostings, vanilla, creamy, dry mix, prepared with margarine 413 g 12.7 g 74.3 g 0.3 g
Frostings, vanilla, creamy, ready-to-eat 418 g 16.2 g 67.9 g -
Frostings, white, fluffy, dry mix 371 g - 94.9 g 2.3 g