Cheese closes the stomach and should always be served at the end of a meal.


Soup, escarole, canned, ready-to-serve
» Soups, Sauces, and Gravies

:
Nutrient Amount per 553.0g
535.80 g
61 kcal
254 kj
3.43 g
4.04 g
1.217 g
6 mg
Ash
5.75 g
3.98 g
Rings chart