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Whole wheat bread has more iron, vitamins and dietary fiber than white bread

Infant formula, MEAD JOHNSON, ENFAMIL, low iron, ready-to-feed
» Baby Foods

Nutrient Amount per 100g Proximates Water 88.35 g Energy 63 kcal Energy 263 kj Protein 1.38 g Total lipid (fat) » 3.50 g Fatty acids, total saturated » 1.479 g 6:0, Hexanoic, Caproic 0.003 g 8:0, Octanoic, Caprylic 0.058 g 10:0, Decanoic, Capric 0.039 g 12:0, Dodecanoic, Lauric 0.320 g 14:0, Tetradecanoic, Myristic 0.146 g 16:0, Hexadecanoic, Palmitic 0.767 g 18:0, Octadecanoic, Stearic 0.146 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 1.291 g 18:1 undifferentiated, Octadecenoic, Oleic 1.291 g Fatty acids, total polyunsaturated » 0.689 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.602 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.058 g Cholesterol 1 mg Ash 0.32 g Total carbohydrate » 7.18 g Digestable carbohydrates » Sugars, total » 7.18 g Lactose 7.18 g Minerals Calcium, Ca 51 mg Iron, Fe 0.46 mg Magnesium, Mg 5 mg Phosphorus, P 35 mg Potassium, K 71 mg Sodium, Na 18 mg Zinc, Zn 0.66 mg Copper, Cu 0.050 mg Manganese, Mn 0.010 mg Selenium, Se 1.8 mcg Vitamins Vitamin C, total ascorbic acid 7.9 mg Vitamin B1 (Thiamin) 0.052 mg Vitamin B2 (Riboflavin) 0.092 mg Niacin 0.660 mg Pantothenic acid 0.294 mg Vitamin B-6 0.040 mg Folate, total 11 mcg Folic acid 11 mcg Folate, DFE 18 mcg Choline, total 8.0 mg Vitamin B-12 0.19 mcg Vitamin B-12, added 0.19 mcg Vitamin A, IU 194 IU Vitamin A, RAE 58 mcg Retinol 58 mcg Vitamin E (alpha-tocopherol) 0.87 mg Vitamin E, added 0.87 mg Vitamin D 40 IU Vitamin K (phylloquinone) 5.2 mcg

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