Cheese closes the stomach and should always be served at the end of a meal.


Gravy, turkey, dry
» Soups, Sauces, and Gravies

:
Nutrient Amount per 100g
4.67 g
367 kcal
1536 kj
10.42 g
7.19 g
1.975 g
14 mg
Ash
12.61 g
65.12 g
Rings chart