Wine is kept in tinted bottles because it will spoil if it's exposed to light

Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, with salt 20 g 0.3 g 3.5 g 1.9 g 6.100 mg
Celery, cooked, boiled, drained, without salt 18 g 0.2 g 4 g 0.8 g 6.100 mg
Pickles, chowchow, with cauliflower onion mustard, sweet 121 g 0.9 g 26.6 g 1.5 g 6.000 mg
Veal, variety meats and by-products, pancreas, cooked, braised 256 g 14.6 g - 29.1 g 6.000 mg
Mollusks, oyster, eastern, farmed, cooked, dry heat 79 g 2.1 g 7.3 g 7 g 6.000 mg
Lamb, variety meats and by-products, tongue, raw 222 g 17.2 g - 15.7 g 6.000 mg
Babyfood, peas, dices, toddler 64 g 0.8 g 10.3 g 3.9 g 6.000 mg
Infant formula, ROSS, SIMILAC LACTOSE FREE ADVANCE, ready-to-feed, with ARA and DHA 69 g 3.7 g 7.4 g 1.5 g 6.000 mg
Oheloberries, raw 28 g 0.2 g 6.8 g 0.4 g 6.000 mg
Cereals ready-to-eat, QUAKER, KRETSCHMER Wheat Germ, Regular 366 g 9.6 g 49.4 g 31.4 g 6.000 mg
Salad dressing, russian dressing, low calorie 141 g 4 g 27.6 g 0.5 g 6.000 mg
Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola with Raisins 366 g 5 g 80 g 8 g 6.000 mg
Veal, variety meats and by-products, tongue, cooked, braised 202 g 10.1 g - 25.9 g 6.000 mg
Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added 108 g 5.0 g 14.4 g 2.1 g 6.000 mg
Refried beans, canned (includes USDA commodity) 94 g 1.3 g 15.5 g 5.5 g 6.000 mg
Pheasant, leg, meat only, raw 134 g 4.3 g - 22.2 g 6.000 mg
Pheasant, raw, meat only 133 g 3.6 g - 23.6 g 6.000 mg
Pheasant, breast, meat only, raw 133 g 3.3 g - 24.4 g 6.000 mg
Soybeans, mature seeds, raw 446 g 19.9 g 30.2 g 36.5 g 6.000 mg
Cereals ready-to-eat, wheat germ, toasted, plain 382 g 10.7 g 49.6 g 29.1 g 6.000 mg
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