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Phosphorus, P

Entries containing "Phosphorus, P", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Phosphorus, P
Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) 607 g 56.4 g 17.9 g 18.0 g 790.000 mg
Seal, bearded (Oogruk), meat, dried (Alaska Native) 351 g 2.3 g - 82.6 g 784.000 mg
Pancakes, whole-wheat, dry mix, incomplete 344 g 1.5 g 71 g 12.8 g 782.000 mg
Soy protein isolate, potassium type 326 g 0.5 g 10.2 g 80.7 g 776.000 mg
Milk, dry, whole 496 g 26.7 g 38.4 g 26.3 g 776.000 mg
Soy protein isolate, potassium type, crude protein basis 321 g 0.5 g 2.6 g 88.3 g 776.000 mg
Soy protein isolate 338 g 3.4 g 7.4 g 80.7 g 776.000 mg
Seeds, sesame meal, partially defatted 567 g 48 g 26.0 g 17.0 g 774.000 mg
Seeds, sesame seed kernels, toasted, with salt added (decorticated) 567 g 48 g 26.0 g 17.0 g 774.000 mg
Seeds, sesame seed kernels, toasted, without salt added (decorticated) 567 g 48 g 26.0 g 17.0 g 774.000 mg
Cheese, pasteurized process, swiss, with di sodium phosphate 334 g 25.0 g 2.1 g 24.7 g 762.000 mg
Peanut flour, defatted 327 g 0.6 g 34.7 g 52.2 g 760.000 mg
Cheese, romano 387 g 26.9 g 3.6 g 31.8 g 760.000 mg
Cocoa, dry powder, hi-fat or breakfast, processed with alkali 295 g 23.7 g 45.4 g 16.8 g 758.000 mg
Cocoa, dry powder, hi-fat or breakfast, plain 299 g 23.7 g 48.3 g 16.8 g 758.000 mg
Seeds, sesame flour, low-fat 333 g 1.8 g 35.5 g 50.1 g 757.000 mg
Seeds, watermelon seed kernels, dried 557 g 47.4 g 15.3 g 28.3 g 755.000 mg
Cheese food, pasteurized process, american, with di sodium phosphate 328 g 24.6 g 7.3 g 19.6 g 754.000 mg
Puddings, lemon, dry mix, instant 378 g 0.7 g 95.4 g - 752.000 mg
Seeds, sesame butter, tahini, from raw and stone ground kernels 570 g 48 g 26.2 g 17.8 g 752.000 mg
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