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Phenylalanine

Entries containing "Phenylalanine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Phenylalanine
Beef, shank crosscuts, separable lean and fat, trimmed to 1/4" fat, choice, raw 177 g 9.9 g - 20.5 g 0.802 g
Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, heated, roasted 161 g 8.6 g 1.0 g 20.1 g 0.801 g
Snacks, beef sticks, smoked 550 g 49.6 g 5.4 g 21.5 g 0.801 g
Game meat, bison, top sirloin, separable lean only, trimmed to 0" fat, raw 113 g 2.4 g - 21.4 g 0.801 g
Fish, snapper, mixed species, raw 100 g 1.3 g - 20.5 g 0.801 g
Turkey, young tom, meat and skin, raw 154 g 7.4 g - 20.5 g 0.800 g
Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) 291 g 18.0 g 10.6 g 20.3 g 0.800 g
Turkey, all classes, neck, meat only, raw 135 g 5.4 g - 20.1 g 0.799 g
Chicken, broilers or fryers, leg, meat only, raw 120 g 3.8 g - 20.1 g 0.799 g
Fish, trout, rainbow, wild, raw 119 g 3.5 g - 20.5 g 0.799 g
Fish, salmon, sockeye, canned, without salt, drained solids with bone 153 g 7.3 g - 20.5 g 0.799 g
Turkey, all classes, meat and skin, raw 160 g 8.0 g - 20.4 g 0.799 g
Veal, shoulder, whole (arm and blade), separable lean only, raw 112 g 3 g - 19.8 g 0.799 g
Turkey, fryer-roasters, wing, meat and skin, raw 159 g 7.7 g - 20.9 g 0.798 g
Game meat, elk, ground, raw 172 g 8.8 g - 21.8 g 0.797 g
Seeds, breadfruit seeds, raw 191 g 5.6 g 29.2 g 7.4 g 0.797 g
Chicken, broilers or fryers, dark meat, meat only, raw 125 g 4.3 g - 20.1 g 0.797 g
Turkey, all classes, dark meat, raw 125 g 4.4 g - 20.1 g 0.796 g
Turkey, young hen, dark meat, meat only, raw 130 g 4.9 g - 20.1 g 0.796 g
Pork, fresh, variety meats and by-products, pancreas, raw 199 g 13.2 g - 18.6 g 0.796 g
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