Phenylalanine
Entries containing "Phenylalanine", sorted on amount per 100 gram:
Food | KCal | Fat | Carb. | Protein | Phenylalanine | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Egg, whole, dried | 594 | g | 41.0 | g | 5.0 | g | 47.4 | g | 2.515 | g | |
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) | 270 | g | 2.3 | g | - | 62.4 | g | 2.473 | g | ||
Seeds, sunflower seed flour, partially defatted | 326 | g | 1.6 | g | 35.8 | g | 48.1 | g | 2.466 | g | |
Soy flour, defatted, crude protein basis (N x 6.25) | 372 | g | 8.9 | g | 30.6 | g | 49.8 | g | 2.453 | g | |
Soy flour, defatted | 375 | g | 8.9 | g | 34.9 | g | 45.5 | g | 2.453 | g | |
Fish, cod, Atlantic, dried and salted | 290 | g | 2.4 | g | - | 62.8 | g | 2.452 | g | ||
Soy flour, low-fat, crude protein basis (N x 6.25) | 369 | g | 6.7 | g | 33.6 | g | 50.9 | g | 2.428 | g | |
Soy flour, low-fat | 372 | g | 6.7 | g | 38.0 | g | 46.5 | g | 2.428 | g | |
Soy meal, defatted, raw, crude protein basis (N x 6.25) | 337 | g | 2.4 | g | 35.9 | g | 49.2 | g | 2.346 | g | |
Soy meal, defatted, raw | 339 | g | 2.4 | g | 40.1 | g | 45.0 | g | 2.346 | g | |
Fish, whitefish, dried (Alaska Native) | 371 | g | 13.4 | g | - | 62.4 | g | 2.340 | g | ||
Tofu, dried-frozen (koyadofu) | 480 | g | 30.3 | g | 14.6 | g | 47.9 | g | 2.334 | g | |
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate | 472 | g | 30.3 | g | 12.8 | g | 47.9 | g | 2.334 | g | |
Cheese, parmesan, dry grated, reduced fat | 265 | g | 20 | g | 1.4 | g | 20 | g | 2.234 | g | |
Cheese, parmesan, shredded | 415 | g | 27.3 | g | 3.4 | g | 37.9 | g | 2.234 | g | |
Meat extender | 313 | g | 3.0 | g | 38.3 | g | 38.1 | g | 2.182 | g | |
Seeds, sesame flour, partially defatted | 382 | g | 11.9 | g | 35.1 | g | 40.3 | g | 2.138 | g | |
Soybeans, mature seeds, raw | 446 | g | 19.9 | g | 30.2 | g | 36.5 | g | 2.122 | g | |
Cheese, parmesan, grated | 431 | g | 28.6 | g | 4.1 | g | 38.5 | g | 2.081 | g | |
Soybeans, mature seeds, dry roasted | 451 | g | 21.6 | g | 32.7 | g | 39.6 | g | 2.066 | g |