Cheese closes the stomach and should always be served at the end of a meal.


Phenylalanine

Entries containing "Phenylalanine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Phenylalanine
Pork, fresh, variety meats and by-products, tail, raw 378 g 33.5 g - 17.8 g 0.479 g
Snacks, granola bars, hard, plain 471 g 19.8 g 64.4 g 10.1 g 0.479 g
Beans, black, mature seeds, cooked, boiled, with salt 132 g 0.5 g 23.7 g 8.9 g 0.479 g
Bread, rice bran, toasted 264 g 5 g 47.3 g 9.7 g 0.478 g
Pork and beef sausage, fresh, cooked 396 g 36.3 g 2.7 g 13.8 g 0.478 g
Sausage, Italian, pork, raw 346 g 31.3 g 0.7 g 14.3 g 0.477 g
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt 164 g 2.6 g 27.4 g 8.9 g 0.475 g
Bread, egg 283 g 6 g 47.8 g 9.5 g 0.475 g
Cowpeas, catjang, mature seeds, cooked, boiled, without salt 117 g 0.7 g 20.3 g 8.1 g 0.475 g
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt 164 g 2.6 g 27.4 g 8.9 g 0.475 g
Cowpeas, catjang, mature seeds, cooked, boiled, with salt 117 g 0.7 g 20.3 g 8.1 g 0.475 g
Rye flour, medium 354 g 1.8 g 77.5 g 9.4 g 0.475 g
Rolls, dinner, oat bran 236 g 4.6 g 40.2 g 9.5 g 0.475 g
Bagels, cinnamon-raisin 273 g 1.7 g 55.2 g 9.8 g 0.474 g
POPEYES, Fried Chicken, Spicy, Skin and Breading, analyzed prior to January 2007 440 g 34.7 g 19.4 g 12.4 g 0.474 g
Fast foods, chimichanga, with beef and cheese 242 g 12.8 g 21.5 g 11.0 g 0.474 g
Bologna, pork, turkey and beef 336 g 29.3 g 6.7 g 11.6 g 0.474 g
Fast foods, hamburger; single, large patty; with condiments and vegetables 235 g 12.6 g 18.4 g 11.9 g 0.472 g
Crackers, wheat, sandwich, with cheese filling 497 g 25 g 58.2 g 9.8 g 0.472 g
Beans, navy, mature seeds, cooked, boiled, with salt 140 g 0.6 g 26.1 g 8.2 g 0.471 g