Columbus brought cacao beans back to Spain on his 4th voyage in 1502


Lysine

Entries containing "Lysine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Lysine
Lamb, new zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw 251 g 19.7 g - 17.2 g 1.518 g
Pork, fresh, leg (ham), shank half, separable lean and fat, raw 263 g 21.0 g - 17.1 g 1.517 g
Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, raw 279 g 22.8 g - 17.2 g 1.517 g
Lamb, new zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw 273 g 22.1 g - 17.2 g 1.517 g
Honey roll sausage, beef 182 g 10.5 g 2.2 g 18.6 g 1.516 g
Crustaceans, crab, dungeness, raw 86 g 1.0 g 0.7 g 17.4 g 1.515 g
Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated 107 g 3.4 g 1.2 g 17.9 g 1.514 g
Chicken, capons, meat and skin and giblets and neck, raw 232 g 16.9 g 0.1 g 18.5 g 1.514 g
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw 259 g 20.2 g - 18.2 g 1.511 g
New england brand sausage, pork, beef 161 g 7.6 g 4.8 g 17.3 g 1.511 g
Beans, yellow, mature seeds, raw 345 g 2.6 g 60.7 g 22 g 1.510 g
Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, raw 274 g 21.8 g - 18.2 g 1.510 g
Chicken, ground, raw 143 g 8.1 g 0.0 g 17.4 g 1.509 g
Chicken, broilers or fryers, meat and skin, raw 215 g 15.1 g - 18.6 g 1.509 g
Ham and cheese loaf or roll 241 g 18.7 g 4 g 13.6 g 1.508 g
Cheese spread, pasteurized process, american, with di sodium phosphate 290 g 21.2 g 8.7 g 16.4 g 1.507 g
Cheese spread, pasteurized process, american, without di sodium phosphate 290 g 21.2 g 8.7 g 16.4 g 1.507 g
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw 244 g 19.0 g - 17.1 g 1.507 g
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw 243 g 18.9 g - 17.1 g 1.507 g
Fish, herring, Pacific, raw 195 g 13.9 g - 16.4 g 1.506 g