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Folate, DFE

Entries containing "Folate, DFE", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Folate, DFE
Margarine, regular, tub, composite, 80% fat, with salt 713 g 80.2 g 0.8 g 0.2 g 1.000 mcg
Margarine, regular, stick, composite, 80% fat, with salt 717 g 80.7 g 0.7 g 0.2 g 1.000 mcg
Butter, light, stick, without salt 499 g 55.1 g - 3.3 g 1.000 mcg
Butter, light, stick, with salt 509 g 55.1 g - 3.3 g 1.000 mcg
Vegetable oil-butter spread, tub, salted 362 g 40 g 1 g 1 g 1.000 mcg
Margarine, regular, hard, sunflower and soybean (hydrogenated) and cottonseed (hydrogenated) 719 g 80.5 g 0.9 g 0.9 g 1.000 mcg
Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) 122 g 0.3 g 33.7 g 0.4 g 1.000 mcg
Jellyfish, dried, salted 36 g 1.4 g - 5.5 g 1.000 mcg
Margarine, regular, unspecified oils, with salt added 717 g 80.7 g 0.7 g 0.2 g 1.000 mcg
Margarine, regular, unspecified oils, without added salt 714 g 80.3 g 0.5 g 0.5 g 1.000 mcg
Margarine-like spread, (approximately 37% fat), unspecified oils 339 g 37.8 g 0.7 g 0.5 g 1.000 mcg
Margarine, regular, hard, soybean (hydrogenated) 719 g 80.5 g 0.9 g 0.9 g 1.000 mcg
Pie fillings, blueberry, canned 181 g 0.2 g 44.4 g 0.4 g 1.000 mcg
Lamb, new zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw 251 g 19.7 g - 17.2 g 1.000 mcg
Lamb, new zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised 342 g 24.0 g - 29.4 g 1.000 mcg
Jellies, reduced sugar, home preserved 179 g 0.0 g 46.1 g 0.3 g 1.000 mcg
Pork, cured, ham, rump, bone-in, separable lean and fat, unheated 176 g 9.4 g 0.5 g 22.3 g 1.000 mcg
Pork, cured, ham, slice, bone-in, separable lean and fat, unheated 173 g 9.2 g 0.2 g 22.5 g 1.000 mcg
Pears, canned, heavy syrup, drained 74 g 0.2 g 19.1 g 0.2 g 1.000 mcg
Elk, free range, ground, cooked patties (Shoshone Bannock) 143 g 2.8 g - 29.5 g 1.000 mcg
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