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Folate, DFE

Entries containing "Folate, DFE", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Folate, DFE
Candies, confectioner's coating, butterscotch 539 g 29.1 g 67.1 g 2.2 g 1.000 mcg
Pork, cured, ham with natural juices, rump, bone-in, separable lean only, heated, roasted 137 g 4.3 g 0.4 g 24.1 g 1.000 mcg
Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated 200 g 13.3 g 0.4 g 19.7 g 1.000 mcg
Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated 159 g 7.4 g 0.2 g 22.8 g 1.000 mcg
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated 129 g 5.8 g 0.7 g 18.7 g 1.000 mcg
Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, unheated 112 g 3.4 g 1.0 g 19.4 g 1.000 mcg
Apples, raw, without skin, cooked, boiled 53 g 0.4 g 13.6 g 0.3 g 1.000 mcg
Apples, raw, without skin, cooked, microwave 56 g 0.4 g 14.4 g 0.3 g 1.000 mcg
Apples, dehydrated (low moisture), sulfured, uncooked 346 g 0.6 g 93.5 g 1.3 g 1.000 mcg
Apples, frozen, unsweetened, unheated 48 g 0.3 g 12.3 g 0.3 g 1.000 mcg
Apples, frozen, unsweetened, heated 47 g 0.3 g 12 g 0.3 g 1.000 mcg
Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid 166 g 0.4 g 41 g 0.5 g 1.000 mcg
Applesauce, canned, unsweetened, without added ascorbic acid 43 g 0.1 g 11.3 g 0.2 g 1.000 mcg
Applesauce, canned, sweetened, without salt 76 g 0.2 g 19.9 g 0.2 g 1.000 mcg
Pork, pickled pork hocks 171 g 10.5 g - 19.1 g 1.000 mcg
Pork, cured, separable fat (from ham and arm picnic), unheated 579 g 61.4 g 0.1 g 5.7 g 1.000 mcg
Pork, cured, salt pork, raw 748 g 80.5 g - 5.1 g 1.000 mcg
Pork, cured, ham, whole, separable lean and fat, unheated 246 g 18.5 g 0.1 g 18.5 g 1.000 mcg
Pork, cured, ham, separable fat, boneless, heated 507 g 51.6 g 2 g 8.8 g 1.000 mcg
Pork, cured, feet, pickled 140 g 10.0 g 0.0 g 11.6 g 1.000 mcg