Cheese is the oldest of all man-made foods

Calcium, Ca

Entries containing "Calcium, Ca", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Calcium, Ca
Cranberry juice cocktail, frozen concentrate 201 g - 51.5 g 0.1 g 11.000 mg
Veal, sirloin, separable lean only, raw 110 g 2.6 g - 20.2 g 11.000 mg
Chicken, stewing, light meat, meat only, raw 137 g 4.2 g - 23.1 g 11.000 mg
Pork, cured, bacon, cooked, microwaved 505 g 37.3 g 1.1 g 38.6 g 11.000 mg
Vanilla extract 288 g 0.1 g 12.7 g 0.1 g 11.000 mg
Chicken, capons, meat and skin and giblets and neck, raw 232 g 16.9 g 0.1 g 18.5 g 11.000 mg
Chicken, capons, meat and skin, raw 234 g 17.1 g - 18.8 g 11.000 mg
Smoked link sausage, pork 314 g 28.2 g 2.1 g 12.0 g 11.000 mg
Cereals, QUAKER, corn grits, instant, cheddar cheese flavor, prepared with water 72 g 1.1 g 14.0 g 1.6 g 11.000 mg
Duck, domesticated, meat and skin, raw 404 g 39.3 g - 11.5 g 11.000 mg
OSCAR MAYER, Smokie Links Sausage 302 g 27.3 g 1.7 g 12.4 g 10.000 mg
Chicken, roasting, giblets, raw 127 g 5.0 g 1.1 g 18.1 g 10.000 mg
Turkey, pork, and beef sausage, low fat, smoked 101 g 2.5 g 11.5 g 8 g 10.000 mg
Pasta, homemade, made with egg, cooked 130 g 1.7 g 23.5 g 5.3 g 10.000 mg
Poultry salad sandwich spread 200 g 13.5 g 7.4 g 11.6 g 10.000 mg
Mollusks, snail, raw 90 g 1.4 g 2 g 16.1 g 10.000 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted 372 g 30.5 g - 22.8 g 10.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/2" fat, prime, raw 349 g 30.9 g - 16.4 g 10.000 mg
Macaroni, protein-fortified, cooked, enriched, (n x 5.70) 164 g 0.2 g 31.7 g 8.1 g 10.000 mg
Grapes, red or green (European type, such as Thompson seedless), raw 69 g 0.2 g 18.1 g 0.7 g 10.000 mg
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