Choking on food is the 7th leading cause of death in the US

Calcium, Ca

Entries containing "Calcium, Ca", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Calcium, Ca
Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw 145 g 6.3 g - 20.6 g 13.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted 367 g 30.2 g - 22.0 g 13.000 mg
Soup, escarole, canned, ready-to-serve 11 g 0.7 g 0.7 g 0.6 g 13.000 mg
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 341 g 25.1 g - 26.8 g 13.000 mg
Lamb, variety meats and by-products, kidneys, raw 97 g 3.0 g 0.8 g 15.7 g 13.000 mg
ARCHWAY Home Style Cookies, Dutch Cocoa 431 g 15.0 g 69.4 g 4.5 g 13.000 mg
Fish, sturgeon, mixed species, raw 105 g 4.0 g - 16.1 g 13.000 mg
Chicken, stewing, giblets, cooked, simmered 194 g 9.3 g 0.1 g 25.7 g 13.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled 364 g 29.1 g - 23.7 g 13.000 mg
Chicken, broilers or fryers, back, meat and skin, raw 319 g 28.7 g - 14.1 g 13.000 mg
Muffins, blueberry, toaster-type 313 g 9.5 g 53.3 g 4.6 g 13.000 mg
Lamb, Australian, imported, fresh, rib, separable lean and fat, trimmed to 1/8" fat, raw 289 g 24.2 g - 16.5 g 13.000 mg
Veal, sirloin, separable lean and fat, cooked, roasted 202 g 10.5 g - 25.1 g 13.000 mg
Bamboo shoots, raw 27 g 0.3 g 5.2 g 2.6 g 13.000 mg
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 359 g 27.3 g - 26.4 g 13.000 mg
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised 175 g 6.6 g - 27 g 13.000 mg
Frostings, coconut-nut, ready-to-eat 433 g 24 g 52.7 g 1.5 g 13.000 mg
Chayote, fruit, cooked, boiled, drained, with salt 22 g 0.5 g 4.5 g 0.6 g 13.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/2" fat, prime, cooked, roasted 420 g 36.3 g - 21.8 g 13.000 mg
Apricots, raw 48 g 0.4 g 11.1 g 1.4 g 13.000 mg
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