Tequila is made from the root of the blue agave cactus

Aspartic acid

Entries containing "Aspartic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Aspartic acid
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/4" fat, USDA choice, raw 250 g 19.1 g - 18.2 g 1.796 g
Fish, drum, freshwater, raw 119 g 4.9 g - 17.5 g 1.796 g
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw 200 g 12.9 g - 19.5 g 1.795 g
Nuts, cashew nuts, raw 553 g 43.9 g 30.2 g 18.2 g 1.795 g
Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted 113 g 3.0 g 0.8 g 20.6 g 1.795 g
Chicken, broilers or fryers, leg, meat only, raw 120 g 3.8 g - 20.1 g 1.794 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, choice, raw 176 g 10.2 g - 19.6 g 1.794 g
Game meat, muskrat, raw 162 g 8.1 g - 20.8 g 1.794 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, prime, raw 210 g 14.0 g - 19.6 g 1.794 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, select, raw 152 g 7.6 g - 19.6 g 1.794 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, all grades, raw 165 g 9 g - 19.6 g 1.794 g
Turkey, diced, light and dark meat, seasoned 138 g 6 g 1 g 18.7 g 1.793 g
Beef, cured, smoked, chopped beef 133 g 4.4 g 1.9 g 20.2 g 1.793 g
Fish, tilefish, raw 96 g 2.3 g - 17.5 g 1.792 g
Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted 114 g 3.1 g 0.8 g 20.5 g 1.792 g
Fish, wolffish, Atlantic, raw 96 g 2.4 g - 17.5 g 1.792 g
Fish, croaker, Atlantic, cooked, breaded and fried 221 g 12.7 g 7.5 g 18.2 g 1.791 g
Chicken, broilers or fryers, dark meat, meat only, raw 125 g 4.3 g - 20.1 g 1.790 g
Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, raw 122 g 5.4 g 0.2 g 18.3 g 1.790 g
Duck, domesticated, meat only, raw 132 g 6.0 g - 18.3 g 1.790 g
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