Cheese closes the stomach and should always be served at the end of a meal.


Aspartic acid

Entries containing "Aspartic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Aspartic acid
Fish, whitefish, dried (Alaska Native) 371 g 13.4 g - 62.4 g 5.670 g
Soy meal, defatted, raw 339 g 2.4 g 40.1 g 45.0 g 5.651 g
Soy meal, defatted, raw, crude protein basis (N x 6.25) 337 g 2.4 g 35.9 g 49.2 g 5.651 g
Seeds, cottonseed flour, low fat (glandless) 332 g 1.4 g 36.1 g 49.8 g 5.425 g
Seeds, cottonseed meal, partially defatted (glandless) 367 g 4.8 g 38.4 g 49.1 g 5.345 g
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 472 g 30.3 g 12.8 g 47.9 g 5.298 g
Tofu, dried-frozen (koyadofu) 480 g 30.3 g 14.6 g 47.9 g 5.298 g
Gelatins, dry powder, unsweetened 335 g 0.1 g - 85.6 g 5.265 g
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 270 g 2.3 g - 62.4 g 5.193 g
Seeds, sunflower seed flour, partially defatted 326 g 1.6 g 35.8 g 48.1 g 5.160 g
Mollusks, whelk, unspecified, cooked, moist heat 275 g 0.8 g 15.5 g 47.7 g 5.127 g
Soybeans, mature seeds, raw 446 g 19.9 g 30.2 g 36.5 g 5.112 g
Soybeans, mature seeds, dry roasted 451 g 21.6 g 32.7 g 39.6 g 4.977 g
Smelt, dried (Alaska Native) 389 g 17.9 g 0.7 g 56.2 g 4.810 g
Egg, whole, dried, stabilized, glucose reduced 615 g 44.0 g 2.4 g 48.2 g 4.778 g
Egg, whole, dried 594 g 41.0 g 5.0 g 47.4 g 4.758 g
Meat extender 313 g 3.0 g 38.3 g 38.1 g 4.745 g
Seeds, sesame flour, low-fat 333 g 1.8 g 35.5 g 50.1 g 4.654 g
Snacks, pork skins, plain 544 g 31.3 g - 61.3 g 4.469 g
Seeds, cottonseed flour, partially defatted (glandless) 359 g 6.2 g 40.5 g 41.0 g 4.459 g