Vitamin C, total ascorbic acid
Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:
| Food | KCal | Fat | Carb. | Protein | Vitamin C, total ascorbic acid | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
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Salad dressing, sweet and sour | 15 | g | - | 3.7 | g | 0.1 | g | 8.100 | mg | |
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Fast foods, potato, baked and topped with cheese sauce and chili | 122 | g | 5.5 | g | 14.1 | g | 5.9 | g | 8.000 | mg |
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Palm hearts, raw | 115 | g | 0.2 | g | 25.6 | g | 2.7 | g | 8.000 | mg |
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Mollusks, mussel, blue, raw | 86 | g | 2.2 | g | 3.7 | g | 11.9 | g | 8.000 | mg |
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Cereals ready-to-eat, KRAFT, POST Raisin Bran Cereal | 317 | g | 2.5 | g | 76.8 | g | 9.3 | g | 8.000 | mg |
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Shallots, raw | 72 | g | 0.1 | g | 16.8 | g | 2.5 | g | 8.000 | mg |
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Mouse nuts, seedlings (Alaska Native) | 104 | g | 1.1 | g | 16.3 | g | 7.3 | g | 8.000 | mg |
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Rhubarb, raw | 21 | g | 0.2 | g | 4.5 | g | 0.9 | g | 8.000 | mg |
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Pineapple, frozen, chunks, sweetened | 86 | g | 0.1 | g | 22.2 | g | 0.4 | g | 8.000 | mg |
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Crabapples, raw | 76 | g | 0.3 | g | 20.0 | g | 0.4 | g | 8.000 | mg |
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Salsify, (vegetable oyster), raw | 82 | g | 0.2 | g | 18.6 | g | 3.3 | g | 8.000 | mg |
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Onions, frozen, whole, unprepared | 35 | g | 0.1 | g | 8.5 | g | 0.9 | g | 8.000 | mg |
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Mollusks, oyster, Pacific, raw | 81 | g | 2.3 | g | 5.0 | g | 9.5 | g | 8.000 | mg |
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Fast foods, salad, vegetable, tossed, without dressing, with chicken | 48 | g | 1 | g | 1.7 | g | 8 | g | 8.000 | mg |
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Radicchio, raw | 23 | g | 0.3 | g | 4.5 | g | 1.4 | g | 8.000 | mg |
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Veal, variety meats and by-products, kidneys, cooked, braised | 163 | g | 5.7 | g | - | 26.3 | g | 8.000 | mg | |
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Mollusks, octopus, common, cooked, moist heat | 164 | g | 2.1 | g | 4.4 | g | 29.8 | g | 8.000 | mg |
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Chayote, fruit, cooked, boiled, drained, with salt | 22 | g | 0.5 | g | 4.5 | g | 0.6 | g | 8.000 | mg |
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Chayote, fruit, cooked, boiled, drained, without salt | 24 | g | 0.5 | g | 5.1 | g | 0.6 | g | 8.000 | mg |
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Celeriac, raw | 42 | g | 0.3 | g | 9.2 | g | 1.5 | g | 8.000 | mg |