It takes 3500 calories to make a pound of fat!

Tryptophan

Entries containing "Tryptophan", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Tryptophan
Peppers, sweet, green, raw 20 g 0.2 g 4.6 g 0.9 g 0.012 g
Peppers, sweet, green, cooked, boiled, drained, without salt 28 g 0.2 g 6.7 g 0.9 g 0.012 g
Peppers, sweet, green, frozen, chopped, boiled, drained, without salt 18 g 0.2 g 3.9 g 1.0 g 0.012 g
Pumpkin, raw 26 g 0.1 g 6.5 g 1 g 0.012 g
Cabbage, common (danish, domestic, and pointed types), stored, raw 24 g 0.2 g 5.4 g 1.2 g 0.012 g
Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw 24 g 0.2 g 5.4 g 1.2 g 0.012 g
Nuts, chestnuts, japanese, boiled and steamed 56 g 0.2 g 12.6 g 0.8 g 0.012 g
Beans, snap, green, canned, no salt added, drained solids 20 g 0.1 g 4.5 g 1.2 g 0.012 g
Tomatoes, crushed, canned 32 g 0.3 g 7.3 g 1.6 g 0.012 g
Peppers, jalapeno, canned, solids and liquids 27 g 0.9 g 4.7 g 0.9 g 0.012 g
Corn, sweet, white, canned, cream style, no salt added 72 g 0.4 g 18.1 g 1.7 g 0.012 g
Yam, cooked, boiled, drained, or baked, without salt 116 g 0.1 g 27.5 g 1.5 g 0.012 g
Yam, raw 118 g 0.2 g 27.9 g 1.5 g 0.012 g
Corn, sweet, white, canned, cream style, regular pack 72 g 0.4 g 18.1 g 1.7 g 0.012 g
Butter, without salt 717 g 81.1 g 0.1 g 0.9 g 0.012 g
Leeks, (bulb and lower leaf-portion), raw 61 g 0.3 g 14.2 g 1.5 g 0.012 g
Butter, whipped, with salt 717 g 81.1 g 0.1 g 0.9 g 0.012 g
Yam, cooked, boiled, drained, or baked, with salt 114 g 0.1 g 27.0 g 1.5 g 0.012 g
Ginger root, raw 80 g 0.8 g 17.8 g 1.8 g 0.012 g
Butter, salted 717 g 81.1 g 0.1 g 0.9 g 0.012 g
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