Americans use about 100 million pounds of tea leaves every year

Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Pork, fresh, variety meats and by-products, kidneys, cooked, braised 151 g 4.7 g - 25.4 g 0.396 mg
Pork, fresh, belly, raw 518 g 53.0 g - 9.3 g 0.396 mg
Toaster Pastries, fruit, frosted (include apples,blueberry,cherry,strawberry) 391 g 10.1 g 70.8 g 4.2 g 0.396 mg
PIZZA HUT 14" Cheese Pizza, Thick Crust 280 g 12.4 g 30.0 g 12 g 0.395 mg
Pork, fresh, loin, country-style ribs, separable lean only, raw 140 g 5.6 g - 20.8 g 0.394 mg
Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted 132 g 4.5 g 1.2 g 21.7 g 0.394 mg
Wheat, soft red winter 331 g 1.6 g 74.2 g 10.4 g 0.394 mg
Rolls, hamburger or hotdog, reduced-calorie 196 g 2 g 42.1 g 8.3 g 0.393 mg
Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk 316 g 7.3 g 53.4 g 8.5 g 0.393 mg
Burrito, beef and bean, frozen 239 g 9.6 g 30.8 g 7.3 g 0.393 mg
Milk, buttermilk, dried 387 g 5.8 g 49 g 34.3 g 0.392 mg
Pickle and pimiento loaf, pork 225 g 16.0 g 8.5 g 11.2 g 0.392 mg
WENDY'S, Ultimate Chicken Grill Sandwich 179 g 5 g 18.9 g 14.7 g 0.392 mg
Pie crust, standard-type, dry mix 518 g 31.4 g 52.1 g 6.9 g 0.392 mg
Biscuits, plain or buttermilk, refrigerated dough, higher fat 322 g 13.6 g 43.3 g 6.7 g 0.391 mg
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated 129 g 5.8 g 0.7 g 18.7 g 0.391 mg
Pie crust, standard-type, prepared from recipe, baked 527 g 34.6 g 47.5 g 6.4 g 0.391 mg
Teff, uncooked 367 g 2.4 g 73.1 g 13.3 g 0.390 mg
Fast foods, english muffin, with egg, cheese, and sausage 286 g 18.1 g 17.4 g 13.4 g 0.390 mg
Beans, kidney, royal red, mature seeds, raw 329 g 0.5 g 58.3 g 25.3 g 0.390 mg
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