Rice is the staple food of more than one-half of the world's population

Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Soup, chili beef, canned, prepared with equal volume water 57 g 1.2 g 9.2 g 2.5 g 0.022 mg
Soymilk, chocolate, with added calcium, vitamins A and D 63 g 1.5 g 10.0 g 2.3 g 0.022 mg
Babyfood, dinner, vegetables and turkey, junior 53 g 1.7 g 7.6 g 1.7 g 0.022 mg
Fruit punch drink, without added nutrients, canned 48 g - 12.0 g - 0.022 mg
Soup, minestrone, canned, prepared with equal volume water 34 g 1.0 g 4.7 g 1.8 g 0.022 mg
Cherries, sweet, canned, heavy syrup, drained 83 g 0.2 g 21.1 g 0.7 g 0.022 mg
Salad dressing, buttermilk, lite 225 g 17.3 g 16.2 g 1.0 g 0.022 mg
Strawberries, frozen, unsweetened 35 g 0.1 g 9.1 g 0.4 g 0.022 mg
Corn with red and green peppers, canned, solids and liquids 75 g 0.6 g 18.2 g 2.3 g 0.022 mg
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 714 g 80.2 g - 1.9 g 0.022 mg
Margarine, regular, liquid, soybean (hydrogenated and regular) and cottonseed 721 g 80.6 g - 1.9 g 0.022 mg
Soymilk, chocolate, unfortified 63 g 1.5 g 10.0 g 2.3 g 0.022 mg
Nuts, coconut milk, canned (liquid expressed from grated meat and water) 197 g 21.3 g 2.8 g 2.0 g 0.022 mg
Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior 70 g 0.1 g 18.7 g 0.6 g 0.022 mg
Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained 69 g 0.1 g 18.5 g 0.6 g 0.022 mg
Sauce, mole poblano, prepared from recipe 164 g 11.0 g 12.9 g 3.5 g 0.022 mg
Plums, dried (prunes), stewed, with added sugar 124 g 0.2 g 32.9 g 1.1 g 0.022 mg
Fish, cod, Pacific, raw 82 g 0.6 g - 17.9 g 0.022 mg
Turkey, young tom, skin only, cooked, roasted 422 g 37.3 g - 20.1 g 0.022 mg
Babyfood, fruit, applesauce and pineapple, junior 39 g 0.1 g 10.5 g 0.1 g 0.022 mg
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