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Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Beef, top sirloin, separable lean and fat, trimmed to 1/8" fat, select, raw 189 g 11.1 g - 20.7 g 0.074 mg
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted 205 g 9.7 g - 27.4 g 0.073 mg
Smelt, dried (Alaska Native) 389 g 17.9 g 0.7 g 56.2 g 0.073 mg
Fish, halibut, greenland, cooked, dry heat 239 g 17.7 g - 18.4 g 0.073 mg
Peanut butter, smooth style, with salt 588 g 50.4 g 19.6 g 25.1 g 0.073 mg
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised 205 g 6.4 g - 34.6 g 0.073 mg
Turkey, young tom, back, meat and skin, raw 179 g 11.1 g - 18.5 g 0.073 mg
Mushrooms, cooked, boiled, drained, without salt 28 g 0.5 g 5.3 g 2.2 g 0.073 mg
Peanut butter, smooth style, without salt 588 g 50.4 g 19.6 g 25.1 g 0.073 mg
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 222 g 12.8 g - 24.9 g 0.073 mg
Tomato products, canned, sauce, with tomato tidbits 32 g 0.4 g 7.1 g 1.3 g 0.073 mg
Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 182 g 8.3 g - 26.8 g 0.073 mg
Turkey, all classes, dark meat, meat and skin, raw 160 g 8.8 g - 18.9 g 0.073 mg
Fish, catfish, channel, cooked, breaded and fried 229 g 13.3 g 8.0 g 18.1 g 0.073 mg
Chicken patty, frozen, uncooked 292 g 20.0 g 13.6 g 14.3 g 0.073 mg
Chicken, broilers or fryers, light meat, meat only, cooked, fried 192 g 5.5 g 0.4 g 32.8 g 0.073 mg
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 142 g 5.5 g - 21.6 g 0.073 mg
Tomato products, canned, sauce, with onions 42 g 0.2 g 9.9 g 1.6 g 0.073 mg
Chicken, cornish game hens, meat and skin, raw 200 g 14.0 g - 17.2 g 0.073 mg
Chicken, broilers or fryers, meat only, raw 119 g 3.1 g - 21.4 g 0.073 mg
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