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Calcium, Ca

Entries containing "Calcium, Ca", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Calcium, Ca
BURGER KING, French Fries 331 g 17.4 g 40.1 g 3.5 g 9.000 mg
Potatoes, white, flesh and skin, raw 69 g 0.1 g 15.7 g 1.7 g 9.000 mg
Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice 383 g 0.9 g 87.8 g 7 g 9.000 mg
McDONALD'S, Spicy Buffalo Sauce 142 g 15.5 g 1.8 g 0.5 g 9.000 mg
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP 405 g 6.1 g 85.0 g 4.5 g 9.000 mg
Fish, rockfish, Pacific, mixed species, raw 94 g 1.6 g - 18.8 g 9.000 mg
Potatoes, red, flesh and skin, baked 89 g 0.2 g 19.6 g 2.3 g 9.000 mg
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased 174 g 5.1 g 29.9 g 2.1 g 9.000 mg
Lamb, variety meats and by-products, liver, cooked, pan-fried 238 g 12.7 g 3.8 g 25.5 g 9.000 mg
Wine, non-alcoholic 6 g - 1.1 g 0.5 g 9.000 mg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S PEANUT BUTTER CRUNCH 416 g 9.2 g 78.7 g 7.1 g 9.000 mg
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, prime, cooked 299 g 20.8 g - 26.2 g 9.000 mg
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, choice, raw 333 g 29.4 g - 16.1 g 9.000 mg
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked 278 g 18.2 g - 26.6 g 9.000 mg
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked 301 g 20.9 g - 26.2 g 9.000 mg
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked 291 g 19.7 g - 26.4 g 9.000 mg
Sauce, mushroom, dry, mix 349 g 9.5 g 54.7 g 14.4 g 9.000 mg
Pastrami, beef, 98% fat-free 95 g 1.2 g 1.5 g 19.6 g 9.000 mg
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, raw 132 g 4.9 g - 20.4 g 9.000 mg
USDA Commodity, pork sausage, bulk/links/patties, frozen, raw 231 g 18.6 g - 15.0 g 9.000 mg