Forks weren't widely used in the United States until the 1800s

Calcium, Ca

Entries containing "Calcium, Ca", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Calcium, Ca
Pineapple, frozen, chunks, sweetened 86 g 0.1 g 22.2 g 0.4 g 9.000 mg
Beef, plate, outside skirt steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw 204 g 13.7 g - 18.7 g 9.000 mg
Pears, canned, juice pack, solids and liquids 50 g 0.1 g 12.9 g 0.3 g 9.000 mg
Pears, raw 58 g 0.1 g 15.5 g 0.4 g 9.000 mg
Peaches, dried, sulfured, stewed, without added sugar 77 g 0.3 g 19.7 g 1.2 g 9.000 mg
Beef, chuck, clod steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, braised 205 g 8.6 g - 29.8 g 9.000 mg
Beef, variety meats and by-products, pancreas, raw 235 g 18.6 g - 15.7 g 9.000 mg
Beef, short loin, top loin, separable lean and fat, trimmed to 1/4" fat, prime, cooked, broiled 323 g 23.8 g - 25.4 g 9.000 mg
Salad dressing, italian dressing, reduced fat 75 g 6.4 g 4.6 g 0.5 g 9.000 mg
Veal, breast, point half, boneless, separable lean and fat, cooked, braised 248 g 14.2 g - 28.2 g 9.000 mg
Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water 45 g 0.1 g 10.8 g 0.7 g 9.000 mg
Veal, breast, whole, boneless, separable lean only, cooked, braised 218 g 9.8 g - 30.3 g 9.000 mg
Melons, cantaloupe, raw 34 g 0.2 g 8.2 g 0.8 g 9.000 mg
Salad dressing, italian dressing, reduced fat, without salt 76 g 6.4 g 4.6 g 0.5 g 9.000 mg
Alcoholic beverage, wine, table, white 82 g - 2.6 g 0.1 g 9.000 mg
Groundcherries, (cape-gooseberries or poha), raw 53 g 0.7 g 11.2 g 1.9 g 9.000 mg
Grape juice, canned or bottled, unsweetened, without added vitamin C 61 g 0.1 g 15.0 g 0.6 g 9.000 mg
Grapefruit juice, white, raw 39 g 0.1 g 9.2 g 0.5 g 9.000 mg
Emu, top loin, cooked, broiled 152 g 3.1 g - 29.1 g 9.000 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, select, cooked, roasted 331 g 25.5 g - 23.5 g 9.000 mg
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