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22:5 n-3, Docosapentaenoic (DPA), Clupanodonic

Entries containing "22:5 n-3, Docosapentaenoic (DPA), Clupanodonic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 22:5 n-3, Docosapentaenoic (DPA), Clupanodonic
Fish, grouper, mixed species, raw 92 g 1.0 g - 19.4 g 0.010 g
Crustaceans, crab, dungeness, raw 86 g 1.0 g 0.7 g 17.4 g 0.010 g
Crustaceans, crayfish, mixed species, wild, raw 77 g 1.0 g - 16.0 g 0.010 g
Crustaceans, crab, queen, cooked, moist heat 115 g 1.5 g - 23.7 g 0.010 g
Guinea hen, meat and skin, raw 158 g 6.5 g - 23.4 g 0.010 g
Turkey, all classes, light meat, meat and skin, raw 159 g 7.4 g - 21.6 g 0.010 g
Turkey, all classes, light meat, raw 115 g 1.6 g - 23.6 g 0.010 g
Turkey, all classes, breast, meat and skin, raw 157 g 7.0 g - 21.9 g 0.010 g
Turkey, all classes, wing, meat and skin, raw 197 g 12.3 g - 20.2 g 0.010 g
Turkey, fryer-roasters, meat and skin and giblets and neck, raw 133 g 4.3 g 0.1 g 22.2 g 0.010 g
Turkey, fryer-roasters, meat and skin and giblets and neck, cooked, roasted 171 g 5.6 g 0.0 g 28.1 g 0.010 g
Turkey, fryer-roasters, meat and skin, raw 134 g 4.3 g - 22.4 g 0.010 g
Turkey, fryer-roasters, meat and skin, cooked, roasted 172 g 5.7 g - 28.3 g 0.010 g
Turkey, fryer-roasters, meat only, raw 110 g 1.6 g - 22.3 g 0.010 g
Turkey, fryer-roasters, light meat, meat and skin, cooked, roasted 164 g 4.6 g - 28.8 g 0.010 g
Turkey, fryer-roasters, dark meat, meat and skin, raw 129 g 4.8 g - 20.1 g 0.010 g
Turkey, fryer-roasters, light meat, meat only, cooked, roasted 140 g 1.2 g - 30.2 g 0.010 g
Turkey, fryer-roasters, dark meat, meat only, raw 111 g 2.7 g - 20.5 g 0.010 g
Turkey, fryer-roasters, breast, meat and skin, raw 125 g 2.7 g - 23.8 g 0.010 g
Turkey, fryer-roasters, breast, meat and skin, cooked, roasted 153 g 3.2 g - 29.1 g 0.010 g
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