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22:5 n-3, Docosapentaenoic (DPA), Clupanodonic

Entries containing "22:5 n-3, Docosapentaenoic (DPA), Clupanodonic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 22:5 n-3, Docosapentaenoic (DPA), Clupanodonic
Fish, pompano, florida, cooked, dry heat 211 g 12.1 g - 23.7 g 0.259 g
Fish, trout, mixed species, cooked, dry heat 190 g 8.5 g - 26.6 g 0.235 g
Fish, salmon, coho, wild, raw 146 g 5.9 g - 21.6 g 0.232 g
Fish, caviar, black and red, granular 252 g 17.9 g 4 g 24.6 g 0.229 g
Fish, sablefish, smoked 257 g 20.1 g - 17.7 g 0.222 g
Fish, herring, Pacific, cooked, dry heat 250 g 17.8 g - 21.0 g 0.220 g
Pork, fresh, variety meats and by-products, brain, raw 127 g 9.2 g - 10.3 g 0.220 g
Pork, fresh, variety meats and by-products, brain, cooked, braised 138 g 9.5 g - 12.1 g 0.220 g
Fish, sablefish, cooked, dry heat 250 g 19.6 g - 17.2 g 0.216 g
Fish, salmon, chum, dried (Alaska Native) 378 g 14.4 g - 62.1 g 0.215 g
Fish, mackerel, Atlantic, raw 205 g 13.9 g - 18.6 g 0.212 g
Fish, whitefish, mixed species, cooked, dry heat 172 g 7.5 g - 24.5 g 0.209 g
Steelhead trout, dried, flesh (Shoshone Bannock) 382 g 8.1 g - 77.3 g 0.208 g
Fish, pompano, florida, raw 164 g 9.5 g - 18.5 g 0.202 g
Fish, drum, freshwater, cooked, dry heat 153 g 6.3 g - 22.5 g 0.185 g
Fish, trout, mixed species, raw 148 g 6.6 g - 20.8 g 0.183 g
Fish, whitefish, dried (Alaska Native) 371 g 13.4 g - 62.4 g 0.180 g
Fish, salmon, coho (silver), raw (Alaska Native) 145 g 5.6 g 1.3 g 22.6 g 0.178 g
Fish, herring, Pacific, raw 195 g 13.9 g - 16.4 g 0.172 g
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) 206 g 7.3 g - 35.2 g 0.170 g