|
Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
|
Deer (venison), sitka, raw (Alaska Native)
|
111
|
g
|
2.7
|
g
|
0.2
|
g
|
21.5
|
g
|
|
|
Duck, scoter, white-winged, meat (Alaska Native)
|
84
|
g
|
0.4
|
g
|
-
|
|
20.2
|
g
|
|
|
Elk, free range, ground, cooked patties (Shoshone Bannock)
|
143
|
g
|
2.8
|
g
|
-
|
|
29.5
|
g
|
|
|
Elk, free range, ground, raw (Shoshone Bannock)
|
103
|
g
|
1.8
|
g
|
1.6
|
g
|
20.1
|
g
|
|
|
Elk, free range, roast, eye of round, cooked (Shoshone Bannock)
|
151
|
g
|
2.9
|
g
|
0.7
|
g
|
30.6
|
g
|
|
|
Elk, free range, roast, eye of round, raw (Shoshone Bannock)
|
101
|
g
|
2.1
|
g
|
0.7
|
g
|
19.7
|
g
|
|
|
Fireweed, young leaves, raw (Alaska Native)
|
44
|
g
|
0.8
|
g
|
6.3
|
g
|
3
|
g
|
|
|
Fish, blackfish, whole (Alaska Native)
|
82
|
g
|
1.8
|
g
|
1
|
g
|
15.5
|
g
|
|
|
Fish, devilfish, meat (Alaska Native)
|
97
|
g
|
5.3
|
g
|
0.7
|
g
|
11.7
|
g
|
|
|
Fish, halibut, cooked, with skin (Alaska Native)
|
113
|
g
|
2.7
|
g
|
-
|
|
22.1
|
g
|
|
|
Fish, halibut, raw, with skin (Alaska Native)
|
108
|
g
|
2.9
|
g
|
-
|
|
20.5
|
g
|
|
|
Fish, herring eggs on giant kelp, Pacific (Alaska Native)
|
63
|
g
|
0.8
|
g
|
2.6
|
g
|
11.3
|
g
|
|
|
Fish, herring eggs, Pacific, dry (Alaska Native)
|
312
|
g
|
6.6
|
g
|
2.8
|
g
|
60.4
|
g
|
|
|
Fish, herring eggs, Pacific, plain (Alaska Native)
|
74
|
g
|
1.9
|
g
|
4.5
|
g
|
9.6
|
g
|
|
|
Fish, herring, Pacific, flesh, air-dried, packed in oil (Alaska Native)
|
489
|
g
|
34.6
|
g
|
-
|
|
44.5
|
g
|
|
|
Fish, lingcod, liver (Alaska Native)
|
424
|
g
|
42
|
g
|
6
|
g
|
5.6
|
g
|
|
|
Fish, lingcod, meat, raw (Alaska Native)
|
79
|
g
|
0.8
|
g
|
-
|
|
17.9
|
g
|
|
|
Fish, pike, northern, liver (Alaska Native)
|
156
|
g
|
8
|
g
|
4.3
|
g
|
16.6
|
g
|
|
|
Fish, salmon, chum, dried (Alaska Native)
|
378
|
g
|
14.4
|
g
|
-
|
|
62.1
|
g
|
|
|
Fish, Salmon, Chum, raw (Alaska Native)
|
116
|
g
|
3.7
|
g
|
-
|
|
20.7
|
g
|