The average person ingests about a ton of food and drink each year.


Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Salad dressing, bacon and tomato 326 g 35 g 2 g 1.8 g 0.040 mg
Chicken, broilers or fryers, wing, meat and skin, cooked, stewed 249 g 16.8 g - 22.8 g 0.040 mg
Mustard greens, frozen, cooked, boiled, drained, with salt 19 g 0.3 g 3.1 g 2.3 g 0.040 mg
Kohlrabi, cooked, boiled, drained, with salt 29 g 0.1 g 6.7 g 1.8 g 0.040 mg
Kale, scotch, cooked, boiled, drained, with salt 28 g 0.4 g 5.6 g 1.9 g 0.040 mg
Gooseberries, raw 44 g 0.6 g 10.2 g 0.9 g 0.040 mg
STOUFFER'S HOMESTYLE Salisbury Steak in Gravy & Macaroni and Cheese, frozen entree 102 g 5.2 g 7.5 g 6.4 g 0.040 mg
Grapefruit, raw, pink and red, Florida 30 g 0.1 g 7.5 g 0.6 g 0.040 mg
Grapefruit, raw, white, Florida 32 g 0.1 g 8.2 g 0.6 g 0.040 mg
Prune puree 257 g 0.2 g 65.1 g 2.1 g 0.040 mg
Grapefruit juice, white, canned, sweetened 46 g 0.1 g 11.1 g 0.6 g 0.040 mg
Veal, loin, separable lean and fat, cooked, braised 284 g 17.2 g - 30.2 g 0.040 mg
Grapefruit juice, white, raw 39 g 0.1 g 9.2 g 0.5 g 0.040 mg
Collards, cooked, boiled, drained, with salt 26 g 0.4 g 4.9 g 2.1 g 0.040 mg
Babyfood, vegetable, green beans and potatoes 62 g 1.9 g 9 g 2.2 g 0.040 mg
Sausage, chicken and beef, smoked 296 g 24 g - 18.5 g 0.040 mg
Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native) 353 g 31.8 g 13.4 g 3.4 g 0.040 mg
Grapefruit juice, pink, raw 39 g 0.1 g 9.2 g 0.5 g 0.040 mg
Cheese, parmesan, low sodium 456 g 30.0 g 3.7 g 41.6 g 0.040 mg
Cheese, roquefort 369 g 30.6 g 2 g 21.5 g 0.040 mg