One plain milk chocolate candy bar has more protein than a banana

Methionine

Entries containing "Methionine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Methionine
Cheese, pasteurized process, swiss, without di sodium phosphate 334 g 25.0 g 2.1 g 24.7 g 0.640 g
Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted 204 g 10.8 g - 24.9 g 0.640 g
Cheese, pasteurized process, swiss, with di sodium phosphate 334 g 25.0 g 2.1 g 24.7 g 0.640 g
Chicken, stewing, light meat, meat only, raw 137 g 4.2 g - 23.1 g 0.639 g
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled 269 g 18.1 g - 24.9 g 0.639 g
Ostrich, outside leg, raw 115 g 2.0 g - 22.9 g 0.639 g
Chicken, broilers or fryers, breast, meat only, raw 110 g 1.2 g - 23.1 g 0.639 g
Pork, cured, breakfast strips, cooked 459 g 36.7 g 1.1 g 29.0 g 0.639 g
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 304 g 22.1 g - 24.5 g 0.639 g
Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled 278 g 18.7 g - 25.6 g 0.638 g
Emu, full rump, cooked, broiled 168 g 2.7 g - 33.7 g 0.638 g
Chicken, heart, all classes, cooked, simmered 185 g 7.9 g 0.1 g 26.4 g 0.638 g
Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, prime, cooked, broiled 317 g 23.4 g - 24.9 g 0.638 g
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled 285 g 19.8 g - 24.9 g 0.638 g
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted 246 g 15.6 g - 24.8 g 0.637 g
Game meat, antelope, raw 114 g 2.0 g - 22.4 g 0.637 g
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 281 g 19.4 g - 24.9 g 0.637 g
Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled 318 g 23.4 g - 24.9 g 0.637 g
Fish, sucker, white, cooked, dry heat 119 g 3.0 g - 21.5 g 0.636 g
Chicken, roasting, meat and skin, cooked, roasted 223 g 13.4 g - 24.0 g 0.636 g
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