Americans use about 100 million pounds of tea leaves every year

Lysine

Entries containing "Lysine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Lysine
Spinach, raw 23 g 0.4 g 3.6 g 2.9 g 0.174 g
Jute, potherb, cooked, boiled, drained, without salt 37 g 0.2 g 7.3 g 3.7 g 0.173 g
Pumpkin leaves, cooked, boiled, drained, without salt 21 g 0.2 g 3.4 g 2.7 g 0.173 g
Jute, potherb, cooked, boiled, drained, with salt 37 g 0.2 g 7.3 g 3.7 g 0.173 g
Pumpkin leaves, cooked, boiled, drained, with salt 21 g 0.2 g 3.4 g 2.7 g 0.173 g
Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked 300 g 5.2 g 55.4 g 7.8 g 0.172 g
Cream, fluid, light whipping 292 g 30.9 g 3.0 g 2.2 g 0.172 g
Brussels sprouts, frozen, unprepared 41 g 0.4 g 7.9 g 3.8 g 0.172 g
Buckwheat groats, roasted, cooked 92 g 0.6 g 19.9 g 3.4 g 0.172 g
Longans, dried 286 g 0.4 g 74 g 4.9 g 0.172 g
Spinach, canned, drained solids 23 g 0.5 g 3.4 g 2.8 g 0.172 g
Soup, cream of chicken, canned, condensed 90 g 5.8 g 7.2 g 2.4 g 0.171 g
Cereals ready-to-eat, Ralston Crispy Rice 364 g 1.3 g 86.2 g 6.7 g 0.171 g
Potato salad, home-prepared 143 g 8.2 g 11.2 g 2.7 g 0.171 g
Kale, frozen, cooked, boiled, drained, with salt 30 g 0.5 g 5.2 g 2.8 g 0.170 g
Vegetables, mixed, frozen, cooked, boiled, drained, without salt 65 g 0.2 g 13.1 g 2.9 g 0.170 g
Kale, frozen, cooked, boiled, drained, without salt 30 g 0.5 g 5.2 g 2.8 g 0.170 g
Vegetables, mixed, frozen, cooked, boiled, drained, with salt 60 g 0.2 g 13.1 g 2.9 g 0.170 g
Wild rice, cooked 101 g 0.3 g 21.3 g 4.0 g 0.170 g
Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated 199 g 6.8 g 31.7 g 2.9 g 0.170 g
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