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Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Lamb, Australian, imported, fresh, separable fat, raw 648 g 68.9 g - 6.3 g 35.353 g
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw 640 g 67.6 g - 6.9 g 35.290 g
Lamb, Australian, imported, fresh, separable fat, cooked 639 g 66.4 g - 9.4 g 34.751 g
Butter, light, stick, without salt 499 g 55.1 g - 3.3 g 34.321 g
Butter, light, stick, with salt 509 g 55.1 g - 3.3 g 34.321 g
Fat, duck 882 g 99.8 g - - 33.200 g
Veal, composite of trimmed retail cuts, separable fat, raw 638 g 67.8 g - 6.0 g 32.920 g
Cream substitute, powdered 545 g 35.5 g 54.9 g 4.8 g 32.525 g
Veal, composite of trimmed retail cuts, separable fat, cooked 642 g 66.7 g - 9.4 g 32.390 g
Baking chocolate, unsweetened, squares 501 g 52.3 g 29.8 g 12.9 g 32.351 g
Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw 665 g 70.6 g - 6.7 g 32.240 g
Pork, fresh, backfat, raw 812 g 88.7 g - 2.9 g 32.210 g
Pork, bacon, rendered fat, cooked 898 g 99.5 g - 0.1 g 31.991 g
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked 586 g 60.4 g - 9.7 g 31.510 g
Nuts, coconut meat, dried (desiccated), sweetened, shredded 501 g 35.5 g 47.7 g 2.9 g 31.468 g
Nuts, pilinuts-canarytree, dried 719 g 79.6 g 4.0 g 10.8 g 31.184 g
Nuts, coconut cream, raw (liquid expressed from grated meat) 330 g 34.7 g 6.7 g 3.6 g 30.753 g
Fish oil, menhaden 902 g 100 g - - 30.427 g
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 884 g 100 g - - 30.423 g
Fish oil, sardine 902 g 100 g - - 29.892 g
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