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Calcium, Ca

Entries containing "Calcium, Ca", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Calcium, Ca
Wheat, soft red winter 331 g 1.6 g 74.2 g 10.4 g 27.000 mg
Nuts, chestnuts, european, raw, unpeeled 213 g 2.3 g 45.5 g 2.4 g 27.000 mg
Babyfood, dinner, vegetables and turkey, strained 48 g 0.9 g 7.6 g 2.3 g 27.000 mg
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted 184 g 8.4 g - 25.3 g 27.000 mg
Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted 170 g 6.6 g - 25.8 g 27.000 mg
Veal, shoulder, arm, separable lean only, cooked, roasted 164 g 5.8 g - 26.1 g 27.000 mg
Cereals ready-to-eat, QUAKER, Honey Nut Oats 385 g 3.7 g 84.5 g 6.0 g 27.000 mg
Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted 232 g 14.3 g - 24.2 g 27.000 mg
Babyfood, dessert, peach yogurt 76 g 0.2 g 17.6 g 0.9 g 27.000 mg
Babyfood, dinner, vegetables chicken, strained 59 g 1.7 g 8.4 g 2.5 g 27.000 mg
Babyfood, green beans, dices, toddler 29 g 0.2 g 5.7 g 1.2 g 27.000 mg
Potatoes, mashed, dehydrated, flakes without milk, dry form 354 g 0.4 g 81.2 g 8.3 g 27.000 mg
Spelt, uncooked 338 g 2.4 g 70.2 g 14.6 g 27.000 mg
Soup, cream of onion, canned, condensed 88 g 4.2 g 10.4 g 2.2 g 27.000 mg
Cereals ready-to-eat, corn, rice, wheat, oats, presweetened, with fruit and almonds, single brand 383 g 4.5 g 78.9 g 6.6 g 27.000 mg
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 338 g 23.6 g - 29.5 g 27.000 mg
Chicken, broilers or fryers, neck, meat and skin, cooked simmered 247 g 18.1 g - 19.6 g 27.000 mg
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 339 g 23.9 g - 28.9 g 27.000 mg
Lamb, new zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised 342 g 24.0 g - 29.4 g 27.000 mg
Chicken, broilers or fryers, neck, meat only, raw 154 g 8.8 g - 17.6 g 27.000 mg
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